Easy No Bake Cookies - So Good!
Wednesday, September 30th, 2009On Monday, I was craving chocolate no bake cookies! I don’t feel guilty about eating them and going off my diet because they have so many healthy ingredients. They have to be good for you! My next dessert will be pumpkin pie sometime. Another healthy recipe.
Here is my recipe:
INGREDIENTS
2 cups white sugar
3 Tablespoons of unsweetened cocoa powder
1/2 cup milk
1/2 cup margarine or butter
1 teaspoon vanilla extract
1/2 cup chunky peanut butter
3 cups quick cooking oats
DIRECTIONS
Have peanut butter and oats, measured in separate bowls and ready to add after mixture boils!
Combine the milk and butter or margarine in a saucepan. Turn on medium heat. Add the sugar and cocoa. Stir more than occasionally until it reaches a ROLLING BOIL. (It will continue to boil as you CONSTANTLY STIR.) Start timing at the rolling boil. After it boils for a good minute, turn off heat and immediately add vanilla, then peanut butter and stir some more. Add oats and stir until mixed and all peanut butter is melted. The trick really is the rolling boil and constantly stirring so the sugar doesn’t burn.
Drop by rounded spoonfuls onto waxed paper. Allow cookies to cool for at least 1 hour. Store in an airtight container.
Mine didn’t make it into a container - I only made half the recipe and we ate all of them instantly. Also I like the chunky peanut butter the best for these cookies, but some might prefer the smooth type.




























